Brian's Blog

Show Hide Filters

Categories

Archive

  • 01 Apr
    2019

    Deanston 12yo - Single Malt Whisky April

    Posted by Carlee Wilson

    Deanston 12 Year Old Single Malt Whisky; featuring with our A La Carte Menu

    Brian and the team are delighted to be working with the good people at the Distell International this April, and look forward to offering our guests the quality Deanston 12 year old as our single malt whisky of the month.

    Deanston - Who we are:

    Located 8 miles from Stirling near Doune and just 45 minutes from Edinburgh and Glasgow, Deanston Distillery sits by the River Teith at the entrance to the dramatic Loch Lomond and Trossachs National Park.

    Deanston Dist

    Since 1785, the building was home to the Deanston Cotton Mill. In 1965, the Deanston Cotton Mill closed-down and was re-born as the home of Deanston hand crafted Highland Single Malt Scotch Whisky. The distillery is powered by sustainable energy, created from the surrounding abundance of clear, soft water. What was once the weaving shed of the Cotton Mill, was found to be the perfect home for whisky maturation.

    True to its heritage, Deanston still values traditional, handcrafted techniques. No modern technology is used and only the best local ingredients are sourced.

    Deanston Snip

    Here's what to expect from Deanston 12yo Single Malt Whisky...

    Nose

    Fresh hays of summer, malty cereal, rich creamy toffee and honeyed heather, balanced with sweet oak and barley sugar.

    Palate

    Smooth creamy sweetness with sumptuous hints of fruit, malty honeyed spiciness and soft vanilla.

    Finish

    Crisp and satisfying with a tingle of cloves which linger, then gently fade.

    Natural Colour

    Non-Chillfiltered 46.3% ABV

    DOM April Deanston 12yrs Cut Out (1)

    Brian and the team hope that you will join us soon so we can let you experience the quality that is the Deanston 12 year old single malt whisky.  Click here to view our current A La Carte menu.

    Cheers!

  • The quality of the food every time I visit Le Chardon d’Or has been consistently outstanding. In addition, the personal touch Brian brings as he visits each table at the end of the meal, just adds to the occasion.
    Jack Ogston, Regional Director (Scotland), Clydesdale Bank

    Be kept informed of our latest deals, special offers and events.

    Newsletter Sign-up