Celebration Menu

Our Celebration Menu is designed by showing dishes off our a la carte menu in smaller tasting portions.  A popular choice for our guests, this menu also has the option for wine to accompany each course. As you make your way through this delectable offering you will be guided through the components and flavours of each dish and why the chosen wine match has been made.  This menu promises to be a feast for the senses and real ‘foodie’ heaven.

Celebration Menu


roulade of rabbit, pickled seasonal vegetables, roasted hazelnuts



pan fried scallops, spiced cauliflower puree, rice crackling



cream of leek and potato soup



fillet of lamb, crushed peas, tips of asparagus, light jus



selection of french and scottish cheeses



light chocolate mousse, praline crisp, passion fruit jelly



£59.95 per person (whole tables only)

£52.50 additional for matching wines


Be kept informed of our latest deals, special offers and events.

Newsletter Sign-up