What to expect on the day...
11.45am: Arrive and Relax
with a G&T or its perfect serve
Taste a selection of Gin, served in four different styles to complement their exciting and different flavours. Through-out the relaxed Gin masterclass find out the background and distillation methods of these Gins, feel free to ask any questions to our expert. Smell and taste each Gin individually, as well as their perfect serve and discover the individual botanicals that make every Gin unique.
Retire upstairs to enjoy a delicious two course lunch from a menu crafted by our award winning Chef Brian Maule.
Spaces are limited -
please book early to avoid disappointment
Saturday May 12th
In May we're delighted to welcome new hosts showcasing the diverse Whitley Neill range. Inspired by Africa - produced in England.
Saturday June 2nd
June see's us welcome back Pernod Ricard showing their fabulous portfolio of Beefeater 24, Plymouth and the renouned Monkey 47. Space will be limited for this event, book/enquire now!