Brian Maule | Dine at Home

IT'S BACK!
'DINE AT HOME'

main menu & vegetarian menu available
4 courses 


ORDER FOR COLLECTION ON
Friday the 11th & Saturday the 12th of June

We would ask orders are placed before this
Wednesday 9th June at 8pm
  
 

 

Main Menu

 Pressed ham, smoked duck, shitake mushrooms, celeriac remoulade 

 oOo

Veloute of parsnip

oOo

Braised Scotch beef, Jerusalem artichoke puree, wild mushrooms, red wine sauce

oOo

Tart fine of pear, frangipane, vanilla and chocolate brownie ice cream

£40 per person

 

 

Vegetarian Menu 

Goats cheese cream, artichokes, broad beans, white truffle dressing

oOo

Veloute of parsnip 

oOo

Jerusalem artichoke puree, dauphinoise potatoes wild mushrooms, tips of asparagus

oOo

Tart fine of pear, frangipane, vanilla and chocolate brownie ice cream

 £35 per person

 

All dishes are freshly prepared, coupled with reheating instructions.

 

As ever our delicious selection of
French & Scottish cheese is available to order.
Accompanied with oatcakes, crackers and
delicious home-made chutney

 £13.50 per person
(please request at time of booking)


We can't wait to hear from you! 

Email [email protected] to place your order now.

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