The Culinary Excellence programme was developed by Glasgow District Council and education services to help prepare school pupils to work in the hospitality industry. The programme is now in its 7th year at Chardon d`Or.
This year it was school pupils from Lochend Secondary school who have been talking part in the Culinary Excellence programme here at Chardon d’Or for the past 8 weeks. Last week the group was lucky enough to get a visit from Michel Roux Jnr who took the time to speak to them about the industry and encourage them into thinking of it seriously as a career.
The twelve pupils will be serving and cooking for their teachers and member of the Glasgow hospitality industry at a lunch held at the restaurant on Wednesday 5th October. We are sure it will be a huge success.
