Brian's Blog


Squid and Pork Belly

 Something a little different, nice and rich with bags of flavour.

Posted by Brian Maule in Recipe of the Month

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Apple Tart Tatin

 This month I have decided to share the recipe for my mouth watering apple tart tatin. I hope you enjoy.

 

 

Posted by Brian Maule in Recipe of the Month

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Smoked Salmon with Capers, Herbs, Cream Cheese, Seasonal Leaves

This dish is something that you can prepare the day before. Simple to put together but a guaranteed hit at any dinner parties.

 

Sharer your dishes with me at #LeChardondOr

Posted by Brian Maule in Recipe of the Month

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PAN FRIED MEDALLION OF SCOTTISH SALMON

As summer is here I thought that I would share a favourite recipe for some nice juicy fresh salmon. 

Posted by Brian Maule in Recipe of the Month

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Fried Sea Bream, Braised Fennel, Capers, Shallots and Parsley Butter Sauce

 

As the season is changing and summer is on the horizon I have went for something nice and light. Sea Bream being one of my favourite fish I thought I would share this one with you.

 

I hope you all enjoy, please let me know how you get on with it. Send me your pictures or comments to my twitter page @ LeChardondOr.

Look forward to hearing from you. BM

 

 

Posted by Brian Maule in Recipe of the Month

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